Italian Crescent Casserole

I have made Taco Ring for years. My husband found this dish on Pinterest and we tried it tonight. It was yummy!

Itallian web

 

 

 

 

 

 

 

 

1 lb. lean ground beef
2 T. minced garlic (from the jar)
1 cup spaghetti garlic sauce
6 oz. (1 1/2 cups) shredded mozzarella or Monterey Jack cheese
1 (8-oz.) can Crescent Dinner Rolls
1 small can of sliced olives

Instructions:
Heat oven to 375°F. In large skillet, cook ground beef and garlic over medium heat for 8 to 10 minutes or until beef is thoroughly cooked, stirring frequently. Drain. Stir in pasta sauce; cook until thoroughly heated. Unroll dough and spoon meat mixture into each triangle. (You can google images to see how to place the dough if you get stuck. I did not take a photo. Sorry) Add olives if desired. Fold triangles into the pan and bake at 375°F. for 18 to 25 minutes or until deep golden brown.  Remove from oven and add cheese. Place back in the oven until cheese is melted. Serve

 

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